Cooking Is A Science & I’m No Scientist, S1E5: “You can have your fruitcake & eat it too!” [VIDEO]

Just in time for the holidays, we serve up everything you’ll need to reinvent the fruitcake — often criticized, often maligned, and now: often misunderstood. Yes, you’ll be ‘berry’ satisfied with this new take on a stapled classic that was once in danger of holiday extinction.

Rebecca Anderson is a culinary enthusiast for Oswego East High School’s online news magazine the Howl

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